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ONBOARDING - STAFF TRAINING

  • Murielle
  • Oct 18, 2021
  • 1 min read

Updated: Mar 10, 2022

The goal of this project is to engage restaurant staff members and train them on service fundamentals.


MISSION

  • Creation of a series a gamified modules to help staff members to know the menu and other requirements that remind confidential.


SAMPLES


QUIZ - MOVIE THEME

QUIZ - COCKTAILS

TECHNOLOGY







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